Traditional pub with oak beams, antique furniture and wood-panelled walls, for gastropub dishes.
“Great food, service and relaxed atmosphere, really good vibe in this place!”
We tried the breast of pheasant (very very good) and the venison three ways (excellent). The cheesecake was some of the best I’ve had anywhere, extremely fresh with more of a ricotta than a cream cheese flavor. … More
A very old pub that retains its originality. One customer walkedin, told his companion that the room hasn’t changed since 1961 when he used to come on Saturday mornings. Known for the display of a “thief’s hand”. Small rooms, tables are …