Built in 1420 with timbers from the Armada, now serving local seafood, steaks and rib roast carvery.
“I had pork cooked in cider and my partner had beef in a sauce.”
An absolutely lovely place to eat, steeped in history with a cute dining room. I’m here for seafood on vacation and seafood is what I had! It was surprisingly busy for a quiet Looe Tuesday evening, with a lovely atmosphere. Fantastic meals, … More
Cosy venue with great service and fantastic food. The chunky Cornish “soup” is delicious and the “posh beef & reef” has a fantastic selection of sea food with the fillet – the scallops in both dishes are super sweet. Brilliant evening.