Inventive British cooking in a Georgian dining room, conservatory and garden terrace.
“The bread, scallops, duck, lamb, souffle and cheese we’re all great.”
Excellent restaurant – we had a fantastic experience. We went for the Prestige Menu with a wine flight. They catered for one of us being gluten free too. Exceptional service, incredible food and spacious, bright interior. I can’t decide which dish was my favourite. The wine pairings were perfect too. More
Little treat @slast came just as COVID closed the world. Then I took a new job, which meant my revisit was a little longer than I would have liked. You know what? Good things come to those who wait. I went with the prestige menu. …
