Elevated, locally sourced seasonal dishes served in a polished, family-run restaurant.
“Excellent food, lovely attentive staff, cosy atmosphere and value for money!”
We had an anniversary lunch. We got a nice complementary drink and very nice decorated dessert too. 3 courses were brilliant. Especially I really enjoyed 5 Spice Calamary, watermelon panna cotta and mango crepe. Steak was also fantastic. The staffs are 10/10. We will be back! More
We had a reservation but came a little late. The team was very accommodating, parking was easy, and the food was great. We got the braised lamb and the cod as mains with the scallop appetizer. All were delicious with the mains having great …
